Michela is a designer and communicator. She has worked in biotech in a variety of communications and brand development capacities. She began her career in the cultured meat space at New Harvest, learning how to build and grow communities in emerging ecosystems. She now continues community building efforts at Geltor, a biodesign company using precision fermentation to make animal-free protein ingredients. Michela is fascinated by generational trends and uses her own experiences as a “Cusper” (it’s a real thing, I promise) to better understand and create content for rapidly changing audiences.